Preparation time: 5 minutes Baking time: 10 – 15 minutes minutes Serving: 5 people Ingredients Step 01 In the olive oil, sauté the onions, garlic, bay leaves, and chili with salt until light brown. Step 02 Add the herb, spice, turmeric, and pepper powder and mix well. Add the fish and stir well. Add the […]

CHICKPEAS – YOGHURT – КАРРИ