Medically Reviewed by Nayana Ambardekar, MD

Funky forgotten leftovers in the back of your fridge can leave behind mold spores after you’ve tossed them. To keep germs at bay, empty your refrigerator every 3-4 months, and clean the shelves and walls with a tablespoon of baking soda dissolved in a quart of water. Rinse and let dry before replacing food

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